2024 Carrot Blossom Traditional Style Mead
This is a weird one! And gorgeous. Did you know almost half of the world’s carrot seeds come from Madras, right here in Central Oregon? And these carrot seed farmers rely on honeybees for pollination, resulting in one of the strangest honeys out there. With hints of potpourri, barnyard, and deep earthiness, this one of a kind Central Oregon honey has transformed into a really elegant and unique Central Oregon beverage. That’s all, folks!
Style: Off-Dry Traditional Mead
Color: Deep Gold
Aroma: Bubblegum, Jasmine, Nutmeg
Flavor: Leather, Corn, Alfalfa, Eucalyptus, Raisin
Finish: Short, Structured
Pairing Ideas: Braised Lamb, Ricotta, Ginger, Pasta, Mace, Hazelnuts, Rum
Serve: Chilled
A portion of the proceeds from this mead supports Central Oregon beekeepers.
This is a weird one! And gorgeous. Did you know almost half of the world’s carrot seeds come from Madras, right here in Central Oregon? And these carrot seed farmers rely on honeybees for pollination, resulting in one of the strangest honeys out there. With hints of potpourri, barnyard, and deep earthiness, this one of a kind Central Oregon honey has transformed into a really elegant and unique Central Oregon beverage. That’s all, folks!
Style: Off-Dry Traditional Mead
Color: Deep Gold
Aroma: Bubblegum, Jasmine, Nutmeg
Flavor: Leather, Corn, Alfalfa, Eucalyptus, Raisin
Finish: Short, Structured
Pairing Ideas: Braised Lamb, Ricotta, Ginger, Pasta, Mace, Hazelnuts, Rum
Serve: Chilled
A portion of the proceeds from this mead supports Central Oregon beekeepers.
This is a weird one! And gorgeous. Did you know almost half of the world’s carrot seeds come from Madras, right here in Central Oregon? And these carrot seed farmers rely on honeybees for pollination, resulting in one of the strangest honeys out there. With hints of potpourri, barnyard, and deep earthiness, this one of a kind Central Oregon honey has transformed into a really elegant and unique Central Oregon beverage. That’s all, folks!
Style: Off-Dry Traditional Mead
Color: Deep Gold
Aroma: Bubblegum, Jasmine, Nutmeg
Flavor: Leather, Corn, Alfalfa, Eucalyptus, Raisin
Finish: Short, Structured
Pairing Ideas: Braised Lamb, Ricotta, Ginger, Pasta, Mace, Hazelnuts, Rum
Serve: Chilled
A portion of the proceeds from this mead supports Central Oregon beekeepers.
